Organic White Spelt Flour 1kg

Discover the Nutty Richness of Ancient Grains

Experience the unique flavor and nutritional benefits of Organic White Spelt Flour, a wholesome alternative to standard wheat flour. Spelt, an ancient grain with a rich history, offers a delightful nutty flavor and higher protein and fiber content compared to regular flours.

Key Features:

• Ancient Grain: Spelt is a time-honored grain known for its robust flavor and nutritional benefits.
• Nutty Flavor: Adds a distinctive, nutty taste to your baked goods and recipes.
• Higher in Protein & Fiber: Spelt flour provides a boost in protein and dietary fiber, contributing to a more nutritious diet.
• Versatile Use: Ideal for feeding sourdough starters and incorporating into a variety of baking recipes.

Benefits of Spelt Flour:

• Nutritional Boost: Higher in protein and fiber than standard wheat flour.
• Digestibility: Some people find spelt easier to digest compared to modern wheat varieties.
• Flavor Enhancement: Adds a unique, nutty taste to a range of baked goods.

Elevate your baking and sourdough projects with the wholesome goodness of Organic White Spelt Flour. Enjoy the benefits of ancient grains and the delicious taste of a time-honored flour!