What Is Jun Kombucha?

Jun Kombucha is a unique variation of traditional kombucha made with green tea and honey instead of black tea and sugar.

Known as the "champagne of kombucha," Jun has a lighter flavour, smoother finish and naturally effervescent body that many people find more refreshing and enjoyable than traditional kombucha.

Packed with beneficial probiotics and antioxidants, Jun Kombucha is a delicious way to support gut health while reducing your intake of sugary beverages.

Why Choose Jun Instead of Traditional Kombucha?

Lighter & Smoother Taste

Brewed with green tea and honey for a cleaner, more delicate flavour.

Naturally Sparkling

Produces a refreshing effervescence that many people love.

Rich in Probiotics

Supports a healthy and diverse gut microbiome.

Lower Sugar Alternative

A delicious substitute for soft drinks and sugary beverages.

Easy to Brew

Perfect for beginners and experienced fermenters alike.

How Easy Is It To Make?

Making Jun Kombucha is surprisingly simple.

Step 1

Steep green tea and dissolve honey.

Step 2

Allow the tea to cool to room temperature.

Step 3

Add your Jun SCOBY and starter liquid.

Step 4

Leave to ferment for a few days.

Step 5

Enjoy as-is or bottle for a second ferment to create natural carbonation and exciting flavours.

That's it!

What's Included In Your Kit?

Your kit contains everything you need to get started:

✓ 1L Symbiota Glass Fermentation Jar

✓ Stainless Steel Lid

✓ Finely Woven Elasticated Cotton Cover

✓ Organically Grown Live Jun SCOBY

✓ Starter Tea

✓ Organic Biodegradable Green Tea Bags

✓ Step-by-Step Instructions

✓ Brewing Recipes

✓ Ongoing After-Sales Support

Perfect For

✓ Kombucha lovers looking for a lighter alternative

✓ Beginners wanting to start fermenting at home

✓ People looking to support gut health naturally

✓ Anyone wanting to reduce sugary drinks

✓ Home brewers who enjoy experimenting with flavours

Frequently Asked Questions

Is Jun Kombucha suitable for beginners?

Yes. This kit is designed specifically for beginners and includes detailed instructions and ongoing support if needed.

What does Jun Kombucha taste like?

Jun is typically lighter, smoother and less acidic than traditional kombucha, with a refreshing sparkling character.

How long does the SCOBY last?

With proper care, your Jun SCOBY can be reused indefinitely and continue producing batch after batch.

Can I flavour my Jun Kombucha?

Absolutely. Many brewers add fruit, herbs or spices during a second fermentation to create naturally carbonated flavoured drinks.

Important Shipping Information

• Please use an urban delivery address where possible.

• Live cultures are dispatched on Mondays and Tuesdays to minimise delays and ensure your culture arrives healthy and active.