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Kimchi Juice
- Regular price
- $9.99
- Regular price
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- Sale price
- $9.99
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Details
Details
Kimchi Juice Gut Health Tonic
Fermented, tangy, umami-rich liquid from real kimchi fermentation
This is the vibrant, flavour-packed liquid that naturally develops during kimchi fermentation.
When we ferment our kimchi at Symbiota, the vegetables release a deeply savoury brine rich in garlic, ginger, chilli and fermented vegetable flavour.
Think of it as a fermented flavour booster.
Add a splash anywhere you want acidity, heat and umami.
How to Use Kimchi Juice
Kimchi juice is incredibly versatile in the kitchen as well as used widely as a gut health tonic.
Try it in:
- 30-50ml daily tonic shots
- salad dressings
- marinades for tofu or vegetables
- soups and broths
- noodle dishes
- fried rice
- dumpling dipping sauces
- Bloody Marys or savoury cocktails
It adds instant fermented depth and complexity.
Why This Juice Is Special
Unlike flavoured sauces, this liquid is a true fermentation by-product created naturally during kimchi fermentation.
That means it carries the real flavour of fermented vegetables.
✔ Made from real kimchi fermentation
✔ Naturally fermented flavour
✔ Zero-waste upcycled ingredient
✔ Vegan friendly (no fish sauce)
✔ Made in New Zealand by Symbiota
Ingredients
Kimchi fermentation brine from napa cabbage, green cabbage, garlic, ginger, spring onions chilli, sea salt and tamari (gluten-free soy sauce).
Contains soy.
Vegan friendly.
Storage
Keep refrigerated.
Shake gently before use.
How to Use
How to Use
Ingredients
Ingredients
Shipping & Delivery
Shipping & Delivery
This product is being supplied by . The shipping & delivery time of the product may vary depending on the supplier and the country of origin. Please expect the packaging to vary as well.

